In the infographic, “FOWL TROUBLE”, Cook talked about the differences between nowadays chicken and the chicken in the past time, and those between nowadays chicken production and the chicken production in the past time. The chicken is bigger than the chicken in the past time. He mentioned that “And as demand has increased, so have line speeds in processing plants: in 1979 the USDA limit was 70 birds per minute; today it stands at 91 birds per minute, a figure based not on how quickly workers can safelydo their jobs but on how quickly USDA meat inspectors can examine the carcasses”, which means that the limit of number of chicken killed is larger than before. (Cook, first part) The demand of eating chicken is increasing. Cook mentioned the chicken plants too. Because of the worse of the working condition, there is fewer and fewer Americans want to work in the chicken plants.

            In the introduction part of the book, “Tomatoland”, talked about the taste and the look of the tomatoes. The author argued that different tomatoes, which were grown in different area, would have different taste and look. Because of the reason of this, she claimed that we should compare the taste and look of different tomatoes, which were grown in different area, to find out the history and production of different kind of tomato.

            In the Michael Pollan’s article, “An Animal’s Place”, she talked about her experiencing “Animal Liberation”. In order to illustrate and do research on Animal, she went to observed different animals’ living condition in different farms. She found out that whether people chose to eat animal or not, animal would die. Thus we should respect what animal deserve, and make their death more meaningful. She concluded that it was not right enough to talk about whether people should eat animal or not.

            The most interesting part I think is that whether people eat animal or not, animal death rate would still increase, and the best way to solve this dilemma is that people should go with the flow and respect what animal deserve.